Monday, October 19, 2015

McCormick Skillet Sauce Review-Chili

I made a pot of chili tonight using, obviously, McCormick's Skillet Sauce for Chili.  I like it but find it easier to get everything out of tomato sauce cans.  You have to keep squeezing the package to make sure you get everything out of it.  I would suggest getting scissors and cut it open to make sure you get every last drop!

I did not drain the beans nor the diced tomatoes.  My personal opinion would be to drain the tomatoes as it had too much of a tomato taste for us.  However, we added shredded sharp cheddar cheese and sour cream in our bowls and it was quite tasty.

Will I buy it again?  Yes I would!




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